Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce

Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce Ingredients 1 1/3 pounds ube (purple yam), peeled and cut into 1/4-inch-thick fries 2 teaspoons olive oil 1 teaspoon sriracha-flavored salt 1/3 cup sour cream 2 teaspoons sriracha sauce, or more to taste Directions Preheat an air fryer to 320 degrees F (160 degrees C). Place yam fries into a bowl. Add olive oil and sriracha-flavored salt; toss to coat evenly. Pour into the air fryer basket. Cook in the preheated air fryer for 16 minutes. Increase heat to 400 degrees F (200 degrees C). Shake basket and cook for 5 … Continue reading Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce