Simple Roasted Butternut Squash

Simple Roasted Butternut Squash “Butternut squash is so good on its own, that barely any seasoning is needed. This recipe is so simple and easy.” Ingredients 1 butternut squash – peeled, seeded, and cut into 1-inch cubes 2 tablespoons olive oil 2 cloves garlic, minced salt and ground black pepper to taste Directions Preheat oven to 400 degrees F (200 degrees C). Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper. Arrange coated squash on a baking sheet. Roast in the preheated oven until squash is tender and lightly browned, 25 … Continue reading Simple Roasted Butternut Squash