Saltado de Vainitas (Peruvian Green Beans with Chicken)

Saltado de Vainitas (Peruvian Green Beans with Chicken) Ingredients 1 tablespoon canola oil, divided 3 cloves garlic, minced 2 chile peppers, seeded and diced 1 1/4 pounds chicken, cut into 1-inch cubes 6 tablespoons soy sauce, divided 1 tablespoon ground cumin, divided 1 red onion, halved and sliced 4 roma (plum) tomatoes, cut into eighths 2 (12 ounce) packages frozen French-style green beans, thawed 3 tablespoons white wine vinegar salt to taste 1 cup chopped cilantro Directions Heat half the canola oil in a wok or large skillet over medium-high heat. Saute garlic and chile peppers in hot oil until … Continue reading Saltado de Vainitas (Peruvian Green Beans with Chicken)

Chinese Green Bean Stir-Fry

Chinese Green Bean Stir-Fry Ready In 35 m Recipe By:Jackie O. “Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.” Ingredients 1 cup vegetable oil 13 pounds fresh green beans, trimmed 5 tablespoons minced garlic 5 tablespoons minced fresh ginger root 2 tablespoons kosher salt 1 tablespoon coarsely ground black pepper 2 (8 ounce) bottles black bean sauce Directions In a large wok, heat oil over medium-high heat. Stir in green beans; cook, stirring frequently, for 1 to 2 minutes. Stir … Continue reading Chinese Green Bean Stir-Fry