Steamed Radishes

Steamed Radishes Recipe By:Rebecca “Even if you’re not a fan of radishes, TRY THIS! When steamed, the radishes are tender and sweet….. delicious!” Ingredients 20 radishes 2 tablespoons water 1/4 cup butter Directions Trim the ends off of the radishes and peel a band of radish-skin from around the middle of the radish. Steam the radishes in a covered microwave safe container for 8 minutes, or until fork tender. Drain and toss with butter, serve immediately. Continue reading Steamed Radishes