Egg Noodles

Egg Noodles “This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don’t forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to make the pasta dough.” Ingredients 2 1/2 cups all-purpose flour 1 pinch salt 2 eggs, beaten 1/2 cup milk 1 tablespoon butter Directions In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about … Continue reading Egg Noodles

Pork Ramen

Pork Ramen 3 lb. (1.5 kg) boneless pork shoulder, cut into 3 equal pieces Kosher salt, to taste 2 Tbs. canola oil 1 yellow onion, coarsely chopped 6 garlic cloves, chopped 2-inch (5-cm) piece fresh ginger, peeled and chopped 8 cups (64 fl. oz./2 l) low-sodium chicken broth 1 leek, white and green parts, halved lengthwise and coarsely chopped 4 oz. (125 g) cremini or button mushrooms, brushed clean and coarsely chopped Low-sodium soy sauce for seasoning Sesame or chile oil for seasoning 1 1⁄2 lb. (750 g) fresh ramen noodles 8 eggs 4 green onions, white and pale green … Continue reading Pork Ramen

Grilled Shrimp and Rice Noodle Salad

Grilled Shrimp and Rice Noodle Salad Prep 45 m Cook 10 m Ready In 55 m Recipe By:Kim Nichols “A quick and refreshing dish with a Thai flair.” Ingredients 1 pound uncooked medium shrimp, peeled and deveined 1 tablespoon low-sodium soy sauce 1 teaspoon grated lime zest 1/2 (16 ounce) package dry rice stick noodles 1/4 cup lime juice 3 tablespoons low-sodium soy sauce 3 tablespoons honey 1 tablespoon sesame oil 1 teaspoon grated lime zest 1/2 teaspoon anchovy paste 1/4 teaspoon hot pepper sauce 1 1/2 cups diced fresh peaches 1 cup shredded napa cabbage 2 carrots, shredded 1/4 … Continue reading Grilled Shrimp and Rice Noodle Salad

Peanut Butter Noodles

Peanut Butter Noodles Prep 15 m Cook 10 m Ready In 25 m Recipe By:Amy Brolsma “This is kid friendly with an Asian twist. Can also be made with spaghetti pasta.” Ingredients 1/2 cup chicken broth 1 1/2 tablespoons minced fresh ginger root 3 tablespoons soy sauce 3 tablespoons peanut butter 1 1/2 tablespoons honey 2 teaspoons hot chile paste (optional) 3 cloves garlic, minced 8 ounces Udon noodles 1/4 cup chopped green onions 1/4 cup chopped peanuts Directions Bring a large pot of water to a boil. Add noodles and cook until tender according to package directions. Drain. Meanwhile, … Continue reading Peanut Butter Noodles

Pad Thai

Pad Thai Prep 40 m Cook 20 m Ready In 1 h Recipe By:TRANSMONICON “This is a traditional Pad Thai recipe used by a friend’s mother. You can use chicken, pork, beef, tofu, or a combination. You may want to start with less pepper, and work your way up.” Ingredients 1 (12 ounce) package rice noodles 2 tablespoons butter 1 pound boneless, skinless chicken breast halves, cut into bite-sized pieces 1/4 cup vegetable oil 4 eggs 1 tablespoon white wine vinegar 2 tablespoons fish sauce 3 tablespoons white sugar 1/8 tablespoon crushed red pepper 2 cups bean sprouts 1/4 cup … Continue reading Pad Thai