
Baked Butter Herb Perch Fillets
Baked Butter Herb Perch Fillets Ingredients 1/2 cup butter, melted 2/3 cup crushed saltine crackers 1/4 cup grated Parmesan cheese 1/2 teaspoon dried basil 1/2 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon garlic powder 1 pound yellow perch fillets Directions Preheat oven to 350 degrees F (175 degrees C). Pour butter into a shallow dish. Combine cracker crumbs, Parmesan cheese, basil, oregano, salt, and garlic powder in a separate shallow bowl. Dip perch fillets into melted butter and press into the seasoned cracker crumbs to coat. Arrange coated fillets on a baking sheet. Bake in the preheated oven until … Continue reading Baked Butter Herb Perch Fillets