Bacon Stuffed Avocados

Bacon Stuffed Avocados Ingredients 8 slices bacon 1/2 cup butter 1/4 cup brown sugar 1/4 cup red wine vinegar 1 tablespoon soy sauce 2 cloves garlic, chopped salt to taste 4 avocados – halved, pitted, and peeled Directions Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble. Mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes. Sprinkle avocado halves with salt; fill each half with crumbled … Continue reading Bacon Stuffed Avocados

Chewy Gooey Flourless Chocolate Cookies

Chewy Gooey Flourless Chocolate Cookies Ingredients 3 cups powdered sugar 2/3 cup Dutch Process cocoa powder 1/4 teaspoon salt 2 to 4 large egg whites, at room temperature 1 tablespoon vanilla extract 1 1/2 cups bittersweet chocolate chips Instructions Preheat oven to 350 degrees F. Line two rimmed baking sheets with parchment paper (or silpat mats). If you use parchment paper, give it a light coating of nonstick spray. In a large bowl, whisk together the powdered sugar with the cocoa powder and salt. Whisk in the egg whites (start w/ just two) and vanilla extract and beat just until … Continue reading Chewy Gooey Flourless Chocolate Cookies