Creole Coffee

Creole Coffee

Creole Coffee

  • Prep

    5 m

  • Ready In

    5 m

Recipe By:Jackie G.
“Good and simple. Rich, dark-roast coffee and chicory, molasses, and cream makes for a delicious cup of coffee.”

Ingredients

  • 1 cup hot brewed coffee with chicory
  • 1 tablespoon molasses
  • 1 tablespoon half and half, or more to taste

Directions

  1. Pour coffee into a large mug; stir in the molasses and half-and-half cream until smooth.
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