Ingredients

• 1 (10 ounce) can coconut milk
• 1/2 cup crunchy peanut butter
• 1/2 small onion, grated

• 1 tablespoon dark soy sauce
• 2 teaspoons brown sugar
• 1/2 teaspoon red pepper flakes

Directions

1. In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes. Bring to a boil, stirring frequently. Remove from heat, and keep warm.