Thick Chocolate Pudding
Photo by May I Have That Recipe
- Prep Time: 5 mins
- Total Time: 15 mins
- Servings: 4
About This Recipe
“This is the perfect chocolate pudding. It has a rich chocolate flavor, great texture and is not high in fat. I can’t count the number of times I have made this. I hope you enjoy it as much as we do.”
Ingredients
- 1/3 cup sugar
- 1/4 cup cocoa
- 3 tablespoons cornstarch
- 1/8 teaspoon salt
- 2 cups skim milk
Ingredients
- 1 teaspoon vanilla extract
Directions
- In a 2-qt. microwave-safe bowl, combine the first four ingredients.
- Stir in milk until smooth.
- Microwave, uncovered on high for 3 minutes; stir.
- Microwave 4-6 minutes longer or until thickened, stirring after each minute.
- Stir in vanilla.
- Pour into individual serving dishes; cool.
- Refrigerate.
- Garnish with whipped topping if desired.
Nutrition Facts
Serving Size: 1 (152 g)
Servings Per Recipe: 4
- Amount Per Serving
- %
- Calories 160.7
- Calories from Fat 7
- 5%
- Amount Per Serving
- %
- Total Fat 0.8g
- 1%
- Saturated Fat 0.2g
- 1%
- Cholesterol 2.4mg
- 0%
- Sugars 16.7 g
- Sodium 146.0mg
- 6%
- Total Carbohydrate 32.0g
- 10%
- Dietary Fiber 1.0g
- 4%
- Sugars 16.7 g
- 67%
- Protein 5.8g
- 11%
