Best Spanish Rice

Best Spanish Rice

  • Prep

    10 m

  • Cook

    20 m

  • Ready In

    30 m

Recipe By:ilovetocook
“The combination of picante sauce and chicken broth makes this easy recipe very tasty!”

Ingredients

  • 2 tablespoons oil
  • 2 tablespoons chopped onion
  • 1 1/2 cups uncooked white rice
  • 2 cups chicken broth
  • 1 cup chunky salsa

Directions

  1. Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.
  2. Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.
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