Chorizo, Sweet Potato and Feta Empanadas with a Mango Avocado Salsa

great looking nrecipe thanks for sharing

Wish to Dish

Hello, hello, hello just a quick post from me today to share my recipe for these empanadas!


Empanadas originate from Spain and are a pastry or bread that is folded up and stuffed with a variety of meat, cheese or vegetables. I have combined some of the best ingredients from both Spain (chorizo and paprika) and Mexico (lime and coriander) in this recipe today and served it up with a sweet and creamy salsa and a garlic yogurt to give a little extra punch of flavour on the side! You can obviously choose not to make these accompaniments as the empanadas are just as delicious on their own and would make for a perfect easy canape or lunch box filler. These can also be adapted for vegetarians simply by excluding the chorizo but I would suggest adding a tsp more paprika to give a little more infusion of that delcious…

View original post 744 more words

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s