Corned Beef Hash

Corned Beef Hash

Corned Beef Hash

  • Prep

    10 m

  • Cook

    30 m

  • Ready In

    40 m

Recipe By:Jodi McRobb
“A combination of corned beef, potatoes, and onions. A quick and easy meal.”

Ingredients

  • 6 large potatoes, peeled and diced
  • 1 (12 ounce) can corned beef, cut into chunks
  • 1 medium onion, chopped
  • 1 cup beef broth

Directions

  1. In a large deep skillet, over medium heat, combine the potatoes, corned beef, onion, and beef broth. Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone. Mix well, and serve.
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