Home-Style Meatloaf

Home-Style Meatloaf

Home-Style Meatloaf

  • Prep Time 20 min
  • Total Time 1 hr 20 min
  • Servings 6

Ingredients

Meatloaf

2
eggs, beaten
1/2
cup ketchup
1/2
cup milk
1
cup Progresso™ Italian Style Bread Crumbs
1/4
cup finely chopped onion
1
lb. lean ground beef

Topping

1/4
cup ketchup

Directions

Directions

  • Heat oven to 350°F. In large bowl, combine all meatloaf ingredients; mix well. Press mixture in ungreased 8×4-inch loaf pan. Bake at 350°F. for 40 minutes.
  • Remove meatloaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.

Notes

Tips

Nutrition Information

Serving Size: 1 Serving
Calories
290
Calories from Fat
120
Total Fat
13g
Saturated Fat
5g
Cholesterol
120mg
Sodium
720mg
Total Carbohydrate
23g
Dietary Fiber
1g
Sugars
5g
Protein
19g
% Daily Value*:
Vitamin A
10%
Vitamin C
6%
Calcium
8%
Iron
15%
Exchanges:

1 1/2 Starch; 1 1/2 Other Carbohydrate; 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

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